เอกสารการประชุมวิชาการและเสนอผลงานวิจัย มหาวิทยาลัยทักษิณ ครั้งที่ 19 2552 - page 1236

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Preliminally Study on Effect of Pectin from Lime on Obesity
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Somrutai Jitpukdeebodintra 1* and Amarawadee Jangwang2
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°Š®œ¼ ™¸‹´„¦˜´ªÁ¤¸¥„¨»n¤š—¨°Š‹Î µœªœ 10 ˜´ª œÊ宜´„˜´ ªž¦³¤µ– 25.70 ±2.87 „¦´¤ š¸ÉÄ®o„·œ°µ®µ¦š¸Éž¦³„°
—oª¥Áž‡˜·œ‹µ„Áž¨º°„ÁœºÊ°Äœ¤³œµªÄœ¦¼žÂÁ¤È— (pellet) ž¦· ¤µ–˜´ª¨³ 10 „¦´ ¤/ª´œ ¨³°µ®µ¦ž„˜· Áž}œÁª¨µ 45
ª´œ ×¥Áž¦¸¥Áš¸¥„´®œ¼ „¨»n¤‡ª‡»¤‹Îµœªœ 10 ˜´ª œÊ宜´„˜´ªž¦³¤µ– 26.20 ± 0.92 „¦´¤ š¸É„·œ°µ®µ¦ž„˜· ¨³
Ťn„·œ°µ®µ¦š¸É¤¸Áž‡˜· œÁž}œnªœž¦³„° ¡ªnµ‡nµ BMI (Body Mass Index) °Š®œ¼™¸‹´„¦š¸ÉÄ®o„·œ°µ®µ¦š¸É
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Á¦·É¤„µ¦š—¨°Š n ªœ„µ¦Äo‡¨°¦¸É (calorie expenditure) °Š®œ¼™¸‹´„¦„¨»n¤š—¨°Šš´ÊŠ„n°œÂ¨³®¨´Š„·œ°µ®µ¦¤¸ ‡nµ
Ťn˜„˜nµŠ„´œÁn œÁ—¸¥ª„´ „µ¦Äo‡¨°¦¸É°Š®œ¼™¸‹´„¦„¨»n¤‡ª‡»¤ ¨³ Total cholesterol ¨³ total triglyceride
ĜÁ¨º °— °Š®œ¼™¸‹´„¦„¨»n¤š—¨°Š‹³¤¸‡nµœo°¥„ªnµ®œ¼™¸‹´„¦„¨»n¤‡ª‡» ¤ œ°„‹µ„œ¸Ê¡¨´ŠŠµœ‹µ„„µ¦ÁŸµŸ¨µ
µ¦°µ®µ¦Áž‡˜·œÃ—¥˜¦Š (Energy from directed combustion) ¤¸ ‡nµ 2.72 ± 0.18 cal/g °ŠÁž‡˜·œ ‹¹Š¦»žŸ¨ªnµ
µ¦Áž‡˜·œµ¤µ¦™œÎµÅžÄoĜ„µ¦¨—‡ªµ¤°oªœ °Š®œ¼™¸‹´„¦Å—o
‡ÎµÎµ‡´ : Áž‡˜·œ Áž¨º°„¤³œµª ¨—‡ªµ¤°oªœ
Abstract
The study on effect of pectin from lime on obesity was made on experimental group of 10 female
Wister mice with 25.70 ±2.87 g. weights; each was provided 10 g/day of food with pectin extracted from inner
linctuses of lime and ordinary mice food for 45 days. Comparing with control group of 10 female mice with 26.20
± 0.92 g. weight; each was provided 10 g/day of ordinary mice food without pectin food, it was found that BMI
(Body Mass Index) of the experimental group was less, and body temperature difference between the experimental
and initial date of the experimental group was zero. The calorie expenditure of the experimental group before and
after the meal was not different, the same as the control group’s. As well as Total cholesterol and total triglyceride
in the experimental group’s blood was lower than the control group. Besides energy from directed combustion of
pectin was 2.72 ± 0.18 cal./g. Thus it was concluded that pectin could be utilized as anti-obesity in Wister mice.
Keywords : Pectin/ Lime, Peel/ Anti-obesity
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*Corresponding author: Ú¦«´¡šr 074-288844, Ú¦µ¦ 074-428148, E-mail:somrutai.j@psu.ac.th