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Agricultural and Chemistry
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[4] ÝĊ
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[5] AOAC. (2000). Association of Official Analytical Chemists 14
th
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[8] ßćâ÷č
ìíǰÿč
éìĂÜÙÜ ǰǰ 2551).
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[9] Fleurence, J. (1990). Seaweed protein: biochemical, nutritional aspects and potentioa uses.
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